Description
Texas Roadhouse Seasoned Rice is a flavorful, comforting side dish bursting with savory spices and vibrant colors. Made with wholesome plant-based ingredients, this easy recipe comes together in under 30 minutes and pairs beautifully with a variety of mains. Enjoy a deliciously spiced, fluffy rice that is perfect for weeknight dinners, meal prep, or serving guests.
Ingredients
Scale
Base Ingredients
- 1 cup long-grain white rice
- 2 tablespoons olive oil (natural)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup diced bell peppers (mixed colors)
- 1 (14.5 oz) can diced tomatoes, drained
- 1 tablespoon vegetarian Worcestershire sauce (natural)
- 1 teaspoon apple cider vinegar (natural)
- 1 teaspoon smoked paprika
- 1 teaspoon cumin powder
- 1 teaspoon chili powder
- Salt and pepper to taste
- 2 cups water or vegetable broth
Garnish
- Fresh parsley, chopped, for garnish
Instructions
- Prepare the Aromatics: Heat olive oil (natural) in a large skillet over medium heat. Add finely chopped onions and minced garlic, cooking gently until translucent and fragrant, releasing natural sweetness.
- Sauté the Vegetables: Add diced bell peppers to the skillet and cook for 3 to 4 minutes, softening slightly while keeping some crunch for texture.
- Toast the Rice and Spices: Stir in the long-grain white rice, smoked paprika, cumin powder, and chili powder. Toast together for 2-3 minutes, coating the rice with spices and developing a nutty aroma.
- Add Liquids and Cook: Pour in the diced tomatoes, apple cider vinegar (natural), and vegetarian Worcestershire sauce (natural). Stir well, then add water or vegetable broth to cover the rice. Bring to a boil, reduce heat to low, cover, and simmer for 18-20 minutes until rice is tender and liquid absorbed.
- Final Touches: Once cooked, fluff the rice with a fork. Season with salt and pepper to taste. Garnish with freshly chopped parsley and serve warm as a flavorful side dish.
Notes
- Using long-grain rice ensures fluffy, non-clumpy texture.
- Toasting the rice and spices enhances the natural flavors.
- Simmer covered on low heat for perfectly cooked rice.
- Adjust chili powder gradually according to your preferred spice level.
- Let the rice rest off heat for 5 minutes for better texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 360mg
- Fat: 5g
- Saturated Fat: 0.7g
- Unsaturated Fat: 4.3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Texas Roadhouse seasoned rice, flavored rice side dish, plant-based rice recipe, easy seasoned rice
