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Honey Lime Basil Peach Fruit Salad

Honey Lime Basil Peach Fruit Salad


  • Author: Anthony
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free, Vegan

Description

The Honey Lime Basil Peach Fruit Salad is a refreshingly sweet and tangy dish that combines ripe, juicy peaches with zesty fresh lime juice, aromatic basil, and a touch of natural honey for a perfectly balanced burst of flavor. This vibrant and colorful fruit salad features a delightful herbal twist and can be served as a snack, side dish, or dessert, making it a versatile and healthy way to enjoy the best flavors of summer.


Ingredients

Scale

Main Ingredients

  • 34 fresh ripe peaches, washed, pitted, and sliced into bite-sized wedges
  • Juice of 2 fresh limes
  • 2 tablespoons honey (natural)
  • 1/4 cup fresh basil leaves, roughly chopped or torn
  • Pinch of sea salt

Optional Ingredients

  • 1 teaspoon natural gelling agent dissolved in water (optional for texture)

Instructions

  1. Prepare the Peaches: Wash and gently pit your peaches, then slice them into bite-sized wedges that will blend well with the other ingredients without overpowering each mouthful.
  2. Mix the Dressing: In a small bowl, whisk together the freshly squeezed lime juice, natural honey, and a pinch of sea salt until smooth and well combined.
  3. Combine Fruit and Dressing: Place the sliced peaches into a mixing bowl and pour the dressing over them. Toss gently to ensure every slice is evenly coated with the sweet and tangy mixture.
  4. Add Basil: Roughly chop or tear fresh basil leaves to release their aromatic oils, then fold them gently into the peach mixture to infuse the salad with a delightful herbal fragrance.
  5. Optional Texture Enhancement: If desired, stir in a measured amount of natural gelling agent dissolved in a little water to introduce a subtle texture contrast, mixing gently before serving.

Notes

  • Use ripe peaches to ensure maximum sweetness and juicy flavor.
  • Squeeze fresh lime juice just before mixing to retain its bright and lively citrus notes.
  • Add basil at the end to preserve its aroma and vibrant green color.
  • Refrigerate the salad for at least 30 minutes to allow flavors to meld and enhance the refreshing taste.
  • Serve soon after preparation to avoid browning of the peaches and to maintain the best presentation.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 90
  • Sugar: 18g
  • Sodium: 35mg
  • Fat: 0.3g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.2g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Honey Lime Basil Peach Fruit Salad, fresh fruit salad, summer fruit salad, basil fruit salad, healthy snack, vegan fruit salad