Description
These Goat Cheese Appetizers combine creamy plant-based goat cheese and smoky smoked turkey bacon for a versatile, flavorful bite perfect for any gathering. Easy to prepare and customizable with fresh herbs and spices, they offer a delightful mix of textures and tastes that will impress guests whether served warm or cold.
Ingredients
Main Ingredients
- Plant-based goat cheese: 8 oz
- Smoked turkey bacon: 8 slices
- Fresh herbs (thyme, rosemary, or parsley), chopped: 2 tbsp
- Garlic powder (natural): 1 tsp
- Olive oil (natural): 1 tbsp, plus extra for drizzling and cooking
- Cracked black pepper: ½ tsp
- Pepperoncini or roasted red peppers, thin strips (optional): 4-6 strips
Instructions
- Prepare the smoked turkey bacon: Heat a skillet over medium heat and lightly brush with olive oil (natural). Cook the smoked turkey bacon until crispy and golden brown, then transfer to a paper towel-lined plate to drain excess oil.
- Mix the goat cheese filling: In a small bowl, combine the plant-based goat cheese with fresh herbs, garlic powder (natural), and cracked black pepper. Stir until smooth and creamy, adjusting seasoning to taste.
- Assemble the appetizers: When the smoked turkey bacon is cool enough to handle, spread a generous layer of the goat cheese mixture on each slice. Optionally add a thin strip of roasted red pepper or pepperoncini for extra flavor before rolling or folding.
- Chill and set: Arrange the assembled bites on a baking tray and refrigerate for at least 30 minutes allowing flavors to meld and texture to firm up with the help of a natural gelling agent in the cheese.
- Serve and enjoy: Remove from the fridge and place on a serving platter. Optionally drizzle some olive oil (natural) and sprinkle fresh herbs or cracked black pepper for a vibrant finishing touch before serving.
Notes
- Use cold cheese mixture to make spreading easier and keep shape intact.
- Toast nuts ahead if using for extra flavor and crunch.
- Add fresh herb leaves inside the rolls to enhance aroma.
- Slice turkey bacon thinly to roll easily without breaking.
- Serve chilled or at room temperature depending on preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizers
- Method: Baking
Nutrition
- Serving Size: 1 serving (approx. 2 pieces)
- Calories: 150
- Sugar: 1 g
- Sodium: 350 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 4 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 10 mg
Keywords: goat cheese appetizers, plant-based cheese, smoked turkey bacon, easy appetizers, party bites, savory snacks
